What's for Dinner: Over 200 Delicious Recipes That Work Every TimeTrust the author of the Big Book of Casseroles to come up with simple, honest food that real people want to eat every night for dinner. Back with an enticing new cover, this extremely useful cookbook is filled with all-purpose, everyday recipes that are perfect for busy cooks who expect great results with a minimum of time and effort. Easy to follow and healthy, the dishes offer plenty of tips for menu planning and call for ingredients that are readily available and affordable. And with tempting recipes such as fiery Shrimp Salsa, Herbed Pork Loin with Roasted Potatoes, and Spiced Apple Crisp, Whats for Dinner? is a true kitchen classic. |
Other editions - View all
What's for Dinner?: Over 200 Delicious Recipes that Work Every Time Maryana Vollstedt Limited preview - 1997 |
What's for Dinner?: Over 200 Delicious Recipes That Work Every Time Maryana Vollstedt Limited preview - 2012 |
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1/4 cup chopped 1/4 teaspoon dried 1/4 teaspoon salt baking dish Baste bay leaf beans bell pepper boil butter or margarine carrots chopped fresh cloves garlic cook Cover and refrigerate cups chicken broth dessert drained Dressing Feta Cheese flavor food processor freshly grated Parmesan Freshly ground pepper garnish green onions green onions including including some tender let stand lightly oiled margarine marinade mayonnaise meat minced minutes longer mixture Monterey Jack cheese mushrooms oiled or sprayed oregano ounces paprika Parmesan cheese parsley pasta peeled pepper to taste Pesto platter potatoes pounds Preheat oven red bell pepper Remove rice Roasted room temperature salad Salt and freshly salt and pepper salt Freshly ground sauté Serve immediately shrimp simmer skillet sliced soup sour cream Sprinkle steaks Tabasco sauce tablespoon vegetable oil tablespoons tablespoons butter tablespoons chopped teaspoon salt Freshly tender green tops tomatoes vanilla vegetable oil warm Worcestershire sauce zucchini